Wednesday, September 21, 2011

BPA in Canned Foods: Should You Worry?

BPA in Canned Foods: Should You Worry?

"An advocacy group committed to exposing and eliminating environmental risks for breast cancer has taken aim at canned foods popular among kids, reheating the debate on bisphenol A."

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Key Words: multiple chemical sensitivity, chemical sensitivity, chemical sensitivities, multiple chemical sensitivities, MCS, EI, environmental illness, sick building syndrome, idiopathic environmental intolerance, fibromyalgia, chronic fatiuge, FM, CFS, mold illness, clinical ecology, alternative medicine, environmental medicine, neuropathy, encephalopathy, toxic, chemical

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