http://minnesota.publicradio.org/display/web/2010/12/17/somali-autism/
"Minnesota Somalis worried about autism rates among their children recently invited controversial British researcher Andrew Wakefield to Minneapolis to talk to their community."
The mission of MCS America (MCSA) is to propagate medical, legal, and social recognition for multiple chemical sensitivity (MCS) as a disorder of organic biological origin induced by toxic environmental insults; to provide support and referral services to the individuals with all illnesses of environmental origin; and to ensure that environmental toxicants are identified, reduced, regulated, and enforced through lobbying for effective legislation. © MCS America
Strategic 2011 Campaigns |
In 2010, the USDA finally bowed to pressure from the Organic Consumers Association and our allies, banning dairy confinement feedlots and requiring organic dairies to graze their animals on pasture.
But the "USDA Organic" bar still needs to be raised significantly to guarantee stricter standards on animal welfare and environmental sustainability. Organic dairy cows may be on pasture more often now, but organic beef cattle still routinely spend the last months of their lives in feedlots, while most organic egg-laying hens go their whole lives without access to the outdoors. Not only is intensive confinement cruel to the animals, it's also bad for the environment. Confined animals produce mountains of waste that contaminate water, spread disease, and spew greenhouse gases. In contrast, animals that graze on pasture produce more nutritious food, are less likely to harbor diseases like E. coli, and stimulate the growth of healthy pastures that clean CO2 from the atmosphere.
There's no doubt that "USDA Organic" promotes animal welfare, sustainability, and climate-friendly practices, but the National Organic Program has yet to require that beef be grass-fed as well as grass-finished and that poultry be allowed to exhibit their natural behaviors and have access to the outdoors.
In 2011, OCA will step up the pressure on the NOP to require pasture and grass-finishing for beef cattle and outdoor access for poultry.
What is it going to take to launch an organic revolution in a country where 125,000 industrial mega-farms account for three quarters of all agricultural production and only about 25,000 of our 2.2 million farms are organic?
First, we need more organic farmers. Peak oil theorist Richard Heinberg says we'll need tens of millions of backyard gardeners and small farmers.
Next, we need compost - billions of pounds, augmented by billions of gallons of compost tea. That's the amount of organic compost and compost tea we'll need to replace the 24 billion pounds of synthetic fertilizer that chemical and GMO farmers use each year to keep their crops on life support, even as they destroy the living soil.
That's a lot of compost! Where's it all going to come from? How about making compost from the 96 billion pounds of food we throw away each year in this country?
We need to reduce the amount of food we waste - our food waste alone would feed 20 million people - and use the rest to make organic compost.
Let's take San Francisco's lead and adopt mandatory food and yard waste composting laws in every city.
"The kind of society that would waste this much food is one that doesn't value the earth or the products it produces. It's in our own personal detriment to continue the process."
- Dr. Timothy Jones
Facts About Food Waste From Dive! A Film by Jeremy Seifert
Book Review of Meat: A Benign Extravagance
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Top Organic Food and Farming Trends in 2011
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Debate Rages in China Over Production of GM Products
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GE Mosquitoes Soon to Be Released in Malaysia
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Whole Foods and Trader Joe's Throwing Out Millions of Pounds of Edible Food
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From organic food companies promoting eco-restoration and economic justice to micro-credit, a Nobel-prize winning solution to poverty; from U2's Bono on Africa, terrorism, and God to how a large-scale switch to organic agriculture will feed the world.
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Wake up with pure fair-trade coffee accompanied by fresh from the farm jam that tastes like old fashioned apple pie. Share the wholesome goodness of organic oats, creamy peanut butters and spicy almonds. A touch of precious organic essences in a luscious lip balm starts you off on a glorious day.
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