Wednesday, March 9, 2011

The nutrition of cognition: Review considers the evidence for Alzheimer's

The nutrition of cognition: Review considers the evidence for Alzheimer's
http://www.nutraingredients.com/Research/The-nutrition-of-cognition-Review-considers-the-evidence-for-Alzheimer-s

"Supplementation with docosahexaenoic acid (DHA), uridine, and choline may improve the cognitive functions of Alzheimer's patients, according to a new review."

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